FINE A Restaurant
FINE ladyFrame

Choose your culinary preference:

ENTREE’s
Big Plate



Roasted chicken breast – jasmine rice – creamy coconut curry - bean sprout peanuts and lime
$28

Zatar spiced rack of lamb – tatziki- roasted potatoes – grilled asparagus
half $36
full $49

Saut̩ed shrimp Рbasil pesto Рfresh angel hair pasta Рshaved goat cheese
$29

Pan roasted fresh pickerel – ragout of fingerling potato – corn – asparagus pickled beets
- grape tomatoes – lemon vinaigrette
$30

Grilled New York striploin – king oyster mushroom – grilled green onion
frites with homemade ketchup
$35

Mixed mushroom, spinach and Carmel onion gnocchi – light parmesan cream
$25

 fine sides
: add lump crab $18
: frities with ketchup $5
: add asparagus $6
: bread stick $3
 

20% added to tables of 8 or more                Chefs: Ben Sandwith & Erryn Shephard
 

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F.I.N.E. A RESTAURANT
42 Ontario Street S.
Grand Bend, Ontario
Canada, N0M 1T0
T.519.238.6224

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